2 potatoes boiled and cut into cubes( slightly mashed)
1 cup of boiled pumpkin cut into cubes( slightly mashed)
1/2 cup of pineapple(cut in small slices) optional
1/2 cup of boiled lentils
Heat the pan and add 2tablespoon of olive oil .....Saute 1 medium size onion(cut in cubes), 1 tablespoon of ginger garlic paste and 2green chillies sliced(optional) .. stir untill it gets translucent ... add 1/2 teaspoon of cumin seeds, 1 tablespoon of curry powder(optional), dash of cayanne powder, dash of tabasco sauce. Stir and mix well the ingredients.
Add in mashed potatoes and pumpkin, boiled lentils and pineapple .. stir ... add salt to taste and dash of black pepper and stir again and mix well. Put aside and let it cool.
For samosa skin... i got it from Manjulaskitchen,
I like to share this delicious and healthy soup.... Chef Jeena parsnip soup recipe